Founder & Instructor
Learn From Mariam Hovhannisyan
Founder & Instructor of Pastry Art Academy
Mariam Hovhannisyan is the founder and instructor of Pastry Art Academy. She teaches the Main Academy curriculum in Armenian. A diploma in the student's name is issued after the main course is completed, with Mariam Hovhannisyan named as instructor.
- Founder of Pastry Art Academy
- Instructor of the 8-module Main Academy in Armenian
- Diploma issued under her name as instructor after course completion
- Curriculum covering doughs, creams, viennoiserie, chocolate, entremets and finishing
Professional Experience
Mariam Hovhannisyan is the founder of Pastry Art Academy and the named course instructor.
Specializations
The published curriculum she teaches includes foundations, doughs, creams, laminated viennoiserie, chocolate, entremets and finishing.
Teaching Experience
As founder and instructor, she teaches the recorded Main Academy and is named as instructor on the academy diploma.
